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Products

Galateo Extra Virgin Olive Oil Taggiasca Quality

galateo_extra_virgin_olive_oil_taggiasca_quality_500mlA fantastic extra virgin olive oil. Golden yellow tone. While tasting it, this olive oil will result fluid and sweet, and once swallowed, a round and delicate aftertaste will stay in your mouth. Land of origin: 100% Taggiasca quality. Territory: west Liguria . Acidity: less than 0,5%. Perfect matching: steamed or fresh vegetables, fish, rice, light dressings.

available in: 500ml bottle

Extra Virgin Olive Oil Seletti Special Edition

extra_virgin_olive_oil_taggiasca_quality_seletti_special_edition_500mlGalateo&Friends has created with Seletti a new special edition: an elegant white porcelain bottle containing exquisite extra virgin olive oil of taggiasca quality.

available in: 500ml bottle

Extra Virgin Olive Oil Artist Limited Edition

extra_virgin_olive_oil_artist_limited_edition_250mlAn exclusive art decorated limited edition release of Extra Virgin Olive Oil from Galateo&Friends

available in: 250ml

Extra Virgin Olive Oil & Fresh Lemon

extra_virgin_olive_oil_and_fresh_lemon_250mlCitrus-flavoured oils are very special condiments; they provide an appetizing alternative for the most varied and unusual preparations. Lemons are the most widely used citrus fruit since they are the most suitable for accompanying different foods. This oil is obtained by carefully pressing the finest ripe olives at the same time as fresh lemons. This oil is delicious raw on fish starters, grilled or boiled fish, ‘bresaola’, fresh goat cheese, etc.

available in: 250ml

Extra Virgin Olive Oil Taggiasca Quality

Extra Virgin Olive Oil Taggiasca QualityGolden yellow tone, with a light aspect. The not overwhelming flavour let arise a memory of dried almonds, ripe fruits, and fresh flowers. While tasting it, this olive oil will result fluid and sweet, and once swallowed, a round and delicate aftertaste will stay in your mouth.

Land of origin: 100 per cent Taggiasca quality (from the name of the city of Taggia on the back hills of Sanremo).

Territory: West Liguria. The olive trees grow up on terraces, on the side of the mountains along the valleys that run deep in the inner part of the territory, till an altitude of 700 mt. This particular landscape that surrounds the trees is for sure the main actor who gives to the olives such a special quality: the mountain rapidly falls in the sea water and due to this configuration the sea breeze can easly reach higher altitudes where the olive trees are.

available in: 500ml, 250ml, 100ml

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