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Pickled Black Olives Taggiasca in Brine

pickled_black_olives_taggiasca_in_brine_125gGathered at the right time of ripening the best black olives are selected and pickled, using the aromatic herbs of our Ligurian Riviera: thyme, sage, rosemary and laurel to flavour them. They perfectly match with baked meat and fish and are ideal to be tasted with aperitifs.

available in: 125g